Incanto
Lacrima is an autochthonous grape of the Marche, precisely in the area of Morro d’Alba, in the province of Ancona and has a long history, with documents attesting its presence already in the Middle Ages. The name «Lacrima» comes from the characteristic drop (or «tear») of juice that comes out of the grape when it is ripe. It is cultivated in the hills closest to the Adriatic Sea. The short maceration on the skins and the fermentation in steel on indigenous yeasts give the wine an extremely pleasant and authentic drink.
Only organic wines
Wine is made in the vineyard before it reaches the cellar; this is why our philosophy has always been, and will continue to be, to embrace healthy farming practices with appropriate agronomic techniques, respecting both people and the environment.
Tradition and innovation
Since 1925 we have been producing authentic wines that reflect the grape varieties and the territory, with a production that is a wise blend of tradition and innovation.
